This is a good cookbook! I like the stories she relates about her family. The photos of her grandmother, parents and sisters are great additions to the recipes and the story that accompanies them. The apple pie recipe is certainly on my list of things to make from this book.
There are healthy options for the traditional southern food such as oven fried chicken instead of frying in oil. Lots of tips and established recipes you will love. I also like the fact that the ingredients for recipes are not hard to find. A typical trip to the grocery store, nothing fancy, easy to make dishes. The short list of recipes I want to try soon are maple salmon, apple pie, the steak with the honey marinade………drool worthy chow here!
A nice tribute to her upbringing and the food that helped make memories. I would be proud to write a cookbook like this one.
*I received this book from Blogging for Books for this review. All opinions, nice and no-so-nice are my own 🙂