Crimson Snow and Sunday Silence for #BriFri

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Christmas and murder mysteries, they go hand-in-hand, right? Crimson Snow is the selected book for the Kindle English Mystery Club. This volume of short stories is perfect for the mystery lover during a hectic holiday season. You can read a story quickly. This is part of the British Library Crime Classics, the short story collection. There were authors I am not familiar with and I enjoyed most of the stories but none were brilliant. You can see the surprise ending fairly well. The Christmas ghost story was great.

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Sunday Silence by Nicci French was excellent.  I think I made a mistake reading this one first.  Most likely I read spoilers relating to previous books in this series. Once I started this book I realized I liked the style and the plot so I’m planning on reading the other books such as Blue Monday and Tuesday’s Gone. Certainly I will give those a go in 2018 and read more by this husband and wife team of authors.
From the first page you jump right into the story, no lagging around hoping it gets interesting. The police are called to Frieda’s house as a body has been discovered under her floorboards. It’s someone Frieda knows.

It won’t be the first murder in this book, we have abductions thrown in there too. The writing style captured my attention, grabbed me from the beginning. Obviously there was prior character and relationship development in the earlier books but that didn’t leave me bewildered at all. As the police investigate and Frieda comes up with her own theories tensions build between them.

I notice the food references in books, even if they aren’t foodie books, so here are a few:

“He returned to the kitchen, which was full of steam, the smell of potato cakes, barley broth and spicy lamb stew.”

“He started working on an artisanal cheese stall on the South Bank and became something of a cheese zealot, offering soft wedges wrapped in waxed paper as gifts wherever he went”

“Jack had cooked spaghetti. Do you want some? He asked hopefully, I made enough for an army. “I’d love some, said Frieda, not because she was hungry but to see the look of pleasure on his face.”

Jack planned a risotto and had all the ingredients in his backpack; red onions, dried mushrooms, Parmesan and even a small jar of truffle sauce that someone had given him at the market in return for a circle of soft cheese.”

Josef ordered the full English breakfast: fried eggs, two rashers of streaky bacon, a large pink sausage, fried bread, fried tomatoes and mushrooms.

The Risotto was calling me but I went for comfort food – Spaghetti Bolognese.  Can’t go wrong, you won’t go hungry.

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Linking to:

The Kindle English Mystery Book Club

December Foodies Read

 Joy’s British Isles Friday

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